Spinach juice is a type of green juice made from fresh spinach and other vegetables or fruits. Drinking spinach juice is a popular way to get a concentrated dose of the health benefits of spinach, which include improved heart health, reduced inflammation, glowing skin, and potential anti-cancer properties. Here are 10 reasons why you should be adding spinach juice to your daily diet.

The Miracle Food That Helps Your Hair and Skin

When most hear the word “spinach,” they’re instantly transported to the animated world of Popeye, where this nutritious green leafy vegetable is the secret behind his incredible strength. While Popeye’s adventures showcased the cartoonish benefits of consuming spinach, in reality, its advantages extend far beyond muscle boosts.

Long before Popeye popularized it, spinach had already cemented its place in culinary history. Revered for its nutrient-rich leaves, it has been a staple in diets around the world. From refreshing spinach salads to hearty spinach soups, this versatile vegetable has been at the heart of countless dishes, underscoring its importance in both health and gastronomy. Whether you’re considering eating raw spinach every day or exploring the myriad benefits of leafy greens, spinach undoubtedly stands out as a powerhouse of nutrition.

10 Secret Benefits of Spinach for Skin and Hair Health

There are many products made of spinach sold in the markets. It is a sign that spinach can be a source of your income. On a side note, if you really like spinach because you are a fan of Popeye (or because of any reason) you may want to go to China since they are the world’s largest producer of spinach.

Eating spinach is a great way to get your daily dose of carotenoids and other essential nutrients. The fiber in this green leafy vegetable has been shown time and again as being able to fight oxidative stress, and cancerous cells growths (including those that form bones), and promote satiety so you feel full longer after eating it which may help manage diabetes symptoms if eaten regularly or even just once for breakfast each morning! Calcium also helps build strong teeth and improve bone health while lutein and zeaxanthin promote vision and preserve our eye health by improving night vision capabilities and macular degeneration – what more could we ask from one simple ingredient?

Now, are there other uses of spinach apart from as a common source of food? But spinach also contains many chemical substances that can affect your skin, hair and overall health in a positive way. This writing will list all the nutritional benefits of spinach for your skin complexion and hair. When eating raw spinach everyday, you can benefit from these nutritional values:

Nutritional Values of Spinach 

This section will list the nutrition facts of every 100 grams of spinach leaves (3.5oz). Please note that this is raw spinach we are talking about, and the percentages shown below are approximately calculated using US recommendations for adults.

  • Energy : 97 kJ (23 kcal)
  • Carbohydrates : 3.6 g
  • Sugars : 0.4 g
  • Dietary fiber : 2.2 g
  • Fat : 0.4 g
  • Protein : 2.9 g

Vitamins

  • Vitamin A equivalents : 469 μg (59%)
  • Beta Carotene : 5626 μg (52%)
  • lutein zeaxanthin : 12198 μg
  • Vitamin A : 9377 IU
  • Thiamine (B1) : 0.078 mg (7%)
  • Riboflavin (B2) : 0.189 mg (16%)
  • Niacin (B3) : 0.724 mg (5%)
  • Vitamin B 6 : 0.195 mg (15%)
  • Folate or Folic Acid (B9) : 194 μg (49%)
  • Vitamin C : 28 mg (34%)
  • Vitamin E : 2 mg (13%)
  • Vitamin K : 483 μg (460%)

Minerals

  • Calcium : 99 mg (10%)
  • Iron : 2.71 mg (21%)
  • Magnesium : 79 mg (22%)
  • Manganese : 0.897 mg (43%)
  • Phosphorus : 49 mg (7%)
  • Potassium : 558 mg (12%)
  • Sodium : 79 mg (5%)
  • Zinc : 0.53 mg (6%)

Other constituents

Water : Spinach boasts a high water content, making it a hydrating choice for one’s diet. This leafy green is composed of about 91% water by weight, providing a good source of hydration alongside its many nutrients.

spinach helps hair and nails grow

Top Health Benefits of Spinach for Skin Health

We will divide it into two sections, benefits for healthy skin, and benefits for hair. This is done so that you won’t get confused. Check out the benefits of spinach for skin cells and hair:

1. Get rid of acne

Many people wonder, ‘does spinach cause acne?’ In fact, spinach can help combat acne when used as a face mask. Just soak spinach in a little water, then apply it on your face for about 20 minutes. By doing this, the dirt, oil, and inflammation in your skin will be removed. It also gives your skin a refreshing sensation from the inside. [Suggested Read: 7 Foods That Fight Inflammation]

2. Can be used as a natural sunscreen

To protect your skin from ultraviolet light, you can use spinach. By doing this, the effects of spinach prevent premature aging and skin cancer. Yes, you read that right. Eating spinach can help protect your skin from the sun. The nutrients in the spinach dissipate the UV rays.

3. Remove free radicals from your body

Because spinach is high in vitamins and anti-oxidants, when consumed, it will remove free radicals from your body. Free radicals cause many skin problems and premature aging. So, if they are removed completely, your skin will look healthy and youthful.

4. Lighten up dark skin

If you ever have a problem with the complexion of your skin, you can use spinach to restore your skin color. Spinach will minimize any dark spots on your skin, so your skin will look brighter. Vitamin K and folates play an important role here.

5. Minimize damages done to your skin

Because of the numerous amounts of vitamin A and vitamin C, spinach will accelerate the regeneration of oxidative damage done to your skin including sun damage. In addition, it will also make you have glowing skin!

6. Reduces Fine Lines and Wrinkles

Vitamin A, which is abundant in spinach, is essential for your body’s tissue development, especially for the skin – your body’s biggest organ. Beyond bolstering the skin’s defense mechanisms against disease and harm, vitamin A also promotes skin hydration, potentially diminishing the visibility of fine lines and wrinkles.

Benefits of spinach for hair

Here are more health benefits of leafy green spinach for skin and hair health:

7. Stimulates hair growth

Because spinach contains vitamins and minerals (like vitamin C and vitamin K), eating spinach regularly will help stimulate hair growth for anyone whose hair is balding. Iron helps improve blood circulation, thereby making the distribution of oxygen in your blood to hair follicles faster. This is an important aspect of healthy hair growth and strengthening hair follicles as well as minimizing hair fallout. [Suggested Read: 7 Foods That Fight Hair Loss]

8. Minimize hair loss

Good news for balding people. Most case of hair loss is caused by a lack of iron. As stated in the previous point, iron strengthen hair follicle by accelerating the distribution of oxygen in your blood to your hair. The lack of iron in your body is often associated with anemia, which is a factor in hair loss.

You can also find iron in bananas, but consuming bananas are not as effective as consuming spinach every day. The iron in spinach assists in carrying oxygen to your hair, while the folates, also found in spinach, assist the production of red blood cells. All of these processes will minimize the amount of hair abandoning your head. [Suggested Read: 17 Ways to Prevent Hair Loss]

blemishes and acne on face

Other Spinach Benefits

9. Helps Regulate Blood Pressure Levels

Spinach may have a surprising solution for those looking to live healthier lives. Spinach is full of compounds called nitrates which improve endothelial function and can acutely lower blood pressure levels, promoting heart health by preventing strokes, cardiovascular diseases, or other heart disease as well as assuming stroke rehabilitation programs in patients with high cholesterol who are at risk of developing this condition due to them having low elasticity arteries

Spinaches’ leaf proteins could be useful when treating high blood pressure because it reduces risk factor severity- including reducing the likelihood that a person will develop complications from their illness over time. Due to its high potassium content, spinach can counteract the impact of sodium.

10. Helps Iron Deficiency Anemia

Iron is an excellent source of iron. Pregnant women and women with heavy menstrual flows are most at risk for iron deficiency. Adding a cup of spinach a day into your diet is the best way to supplement these vital nutrients.

More Tips for Eating Spinach

  • Eating spinach before bed can also provide essential nutrients that promote better sleep and overall health.
  • Many ask, ‘Can you eat spinach everyday?’ The answer is yes, and doing so can offer numerous health benefits.
  • While spinach offers numerous benefits, beetroot leaves also have significant benefits for skin.

Cautions of Spinach

There are two cases of foodborne illness outbreaks in the United States involving spinach throughout history. In September 2006, baby spinach contaminated with E.coli was accidentally distributed to public markets. This event caused the death of 5 persons and 95 were poisoned and had to go through emergency treatment in hospital.

On August 30, 2007, 8000 cartons of spinach from Salinas Valley, California were ordered back to the shipper after the presence of Salmonella was detected upon routine investigation. We can base our precautions before using spinach on these two events.

Make sure not to eat uncooked spinach or other products that contain spinach unless you buy it directly from a farm with a high level of hygiene. Also, if you decide to cook it, make sure to set the temperature to a reasonable degree, thereby killing bacteria and other harmful microscopic organisms that spinach contains.

Delicious Spinach Smoothie Recipe

Here’s a delicious and nutritious spinach smoothie recipe you can try:

Ingredients:

  • 2 cups fresh or frozen spinach leaves
  • 1 banana
  • 1 cup frozen mixed berries
  • 1/2 cup plain Greek yogurt
  • 1/2 cup unsweetened almond milk
  • 1 tbsp honey (optional)

Instructions:

  1. Add spinach, banana, frozen mixed berries, Greek yogurt, and almond milk to a blender.
  2. Blend on high until all ingredients are fully combined and the mixture is smooth and creamy.
  3. Taste the smoothie and add honey if needed for extra sweetness.
  4. Pour it into a glass and enjoy!

This recipe is packed with vitamins, minerals, and powerful antioxidants from the spinach and mixed berries, while the Greek yogurt adds protein and the banana provides natural sweetness. Plus, it’s a great way to sneak in some extra greens and berries into your diet! Don’t forget to schedule your massage! Click here!